Blancmange is a French dessert, made from milk, sugar and cornstarch. It is very similar to Vanilla Pudding, however blancmange is thicker and will hold it’s shape when tipped out of a mold. It does not contain gelatin, like a Panna Cotta. If you want to learn how to say Blancmange correctly you can hear…
Vanilla Custard
Calling all Doctor Who fans! Have you seen the scene where the doctor dips his fish fingers (fish sticks) into custard? Did you ever wonder what that custard tastes like? Try making your own custard and you can find out! However, I would recommend that you do not dip fish fingers into it! Home-made custard…
Vanilla Extract
I’m a vanilla girl. Give me the choice between vanilla and chocolate and vanilla will win every time. So imagine my delight when I discovered that you can make your own vanilla extract. I’ve been making my own for about a year now and I have to question why I never made…