This crustless pie has always been a favorite in our household. It’s wonderful on a hot summer day, paired with a salad or in the winter with vegetables. Mum always told me that it was called an Impossible Pie because it seems impossible that you can make a quiche without the crust. But believe me,…
French Toast with Lemon Berry Crunch
French Toast is another family favorite for breakfast. There are many recipes out there for French Toast but this has been my favorite so far. It is a basic recipe with vanilla extract and cinnamon added to the milk and egg mixture, giving it a soft, sweet vanilla flavor. The Lemon Berry Crunch is…
Stuffed Omelette
Eggs! They have to be one of my favorite foods for breakfast. They fill you up, and taste wonderful. Unfortunately, breakfast is usually a quick meal for me so I don’t get to have omelette as often as I want. But this Stuffed Omelette is perfect for a leisurely morning. This recipe comes from my…
Toad in A Hole
Toad in a Hole: who on earth came up with that name? I’m not sure, but it is what I’ve always called these fried eggs cooked into bread. We did go through a stage where my children wanted two eggs cracked in a huge slice of bread, thanks to the delightful variation of Toad in…
