It’s St Patrick’s Day on Monday. To tell you the truth, I’ve never really gotten into St Patrick’s Day. But I have a 10 year old daughter who made a leprechaun trap last year and cried the next morning when there were no coins in the trap. No one told me about this tradition –…
Australian Pavlova with Cream & Fruit
Pavlova is a delightful, light dessert topped with cream and fruit. There are not many Australians I know who have not tried Pavlova. It is an iconic Australian food, and one that is loved world wide. Although you can eat it year round, it’s particularly perfect for a summer party. I eat it when I’m…